Understanding Nutrition, Fifth Edition
Ellie Whitney, Sharon Rady Rolfes, Tim Crowe, Adam Walsh
Whitney’s Understanding Nutrition is a comprehensive and balanced undergraduate text for introductory nutrition courses. Along with clear scientific principles, the reader-friendly text teaches students about how science affects healthy diet choices. The market-leading ANZ edition of Understanding Nutrition has a solid reputation for making it easier for students to understand nutrition science and application via metric units and regional issues, images and foods. Instructor resources include instructor's guide, PowerPoints and Test Bank. Premium online teaching and learning tools are available on the MindTap platform. Learn more about the online tools au.cengage.com/mindtap
Kateqoriyalar:
İl:
2022
Nəşr:
5th
Nəşriyyat:
Cengage AU
Dil:
english
Səhifələr:
795
ISBN 10:
0170457974
ISBN 13:
9780170457972
Fayl:
PDF, 56.40 MB
IPFS:
,
english, 2022